Climate Change Impacts on Agriculture in India
Changing demands,
markets and agricultural technologies are expected to significantly
transform Indian agriculture in near future. The pace of these changes
is expected to increase very rapidly in the coming years and the
whole agricultural scenario may become quite different in next ten
to twenty years. To address multifarious challenges of sustainable
development in context of future climatic change, agricultural planning
has to ensure sufficient food production, employment generation
and rural income while conserving natural resources. Global climatic
changes and increasing climatic variability could have some adverse
implications in achieving these goals.
To understand the interaction between temperature,
precipitation and increase in CO2 concentration, crop models such
as DSSAT, WTGROWS and INFOCROP have been widely used for evaluating
the impact of various biotic and a-biotic stresses on growth and
yield of crops and cropping system. Under climate change scenarios,
using these models, a 2°C increase in mean air temperature indicate
that it could decrease rice yield by about 0.75 ton/hectare in the
high yield areas and by about 0.06 ton/hectare in the low yield
coastal regions. For a 425-ppm CO2 ambient concentration and 2°C
rise in temperature, a shift of iso-yield lines of wheat is projected
for India The loss in farm-level net revenue will range between
9 and 25% for a temperature rise of 2-3.5°C. It is projected
that a rise in mean temperature of 2°C and a 7% increase in
mean precipitation, agriculture in the coastal regions of Gujarat,
Maharashtra and Karnataka is likely to be affected negatively. Small
losses are also indicated for the major food grain-producing regions
of Punjab, Haryana, and western Uttar Pradesh.

Simulated
response of irrigated rice and wheat in north India to changes in
temperature and CO2. Lines refer to the equal change
in grain yield (% change, labeled values) at different values of
CO2 and increase in temperature. Large, shaded box refers
to the total uncertainty in impact assessment due to uncertainties
in IPCC scenario of 2070. Small, hatched box refers to the total
uncertainty due to uncertainties in the scenario of 2010.
In addition to this, Controlled environment facilities
such as open top chambers, Phytotron, and green houses are now increasingly
being used to understand the impact of temperature, humidity and
CO2 on crop growth and productivity. Greater efforts
are now also being made to establish Free Air CO2 Enrichment
(FACE) facilities where CO2 is artificially increased
in field conditions to quantify its possible impacts. One such facility
has recently been setup at the Indian Agricultural Research Institute,
New Delhi, to study the effect of increased CO2 on crop
photosynthesis and yield.
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